(no subject)

[eliyes]

Breakfast this morning:
an avacado, mashed with pepper and chili powder and eaten with organic blue corn chips (I like the organic ones because they're WAY less salty)
a litre of hot chocolate with cinnamon

I am SO healthy.

Comments

[kiffie.livejournal.com]

Hey now, avacados are VERY healthy.

And delicious. :9

[eliyes.livejournal.com]

It's the litre of hot chocolate that tips it over the edge, I think. I can't help it! In my mind, avacado is naturally accompanied by spiciness and chocolate. It's been that way ever since I had that dairy-free fudge made from cocoa, avacado and maple sugar.

Man. That stuff was so good... It's really more like a pudding than a proper fudge, though. A thick one.

You could totally use it to ice a cake. Even a vegan one.

Avacados are muy delicious. :9 *practices Spanish for trip to Mexico*

*knows, like, maybe ten words of Spanish*